Monday, December 10, 2018

Let's Taste Chicken Lazeez By Kebab Xpress With Cheshta & Anand


Hygiene Ratings: 5/5
Phone number:011 27062160, +91 9650513743
Cuisines: North Indian, Biryani, Mughlai, Kebab, Rolls, Desserts, Beverages
Average Cost: ₹650 for two people (approx.)
Opening hours · Open now: Today  11am – 11pm
Address: 118, 1st Floor, Unity Metro Mall, Rohini West Metro Station, Rohini, New Delhi

Today we are tasting- Lazeez Chicken ( Rs 269) With Lachha Parantha ( Rs 49 each):


Here is the menu :) And we have to pay before we eat :( Not like our Mummy's Kitchen :)

Kebab Xpress, Rohini Menu Kebab Xpress, Rohini Menu
Kebab Xpress, Rohini MenuKebab Xpress, Rohini MenuKebab Xpress, Rohini MenuKebab Xpress, Rohini Menu

Anand is a chicken lover, and whenever we propose to order anything for lunch, it has to be correlated with chicken. So, this Sunday we docked at Unity One Rohini near to Rohini west metro station, ZERO walking distance. The soundest part is the location. Well, we were starving, and we valued the ritual and ordered the “ Chicken Lazeez”. The place has squawked, and sitting was looking okay.

Anand took the place, and I walk near the billing board with Anand's wallet in my hand (Wink). The person at the billing counter was preoccupied with another customer, but still gave me a smirk and ask me for my turn. This gesture was cute. So here comes my 1 point for the greeting!

So, I ordered and pay the bill through my debit card. The payment was uncomplicated and Bill was created and I was demanded to anticipate at the table. I guess they will serve the food at my table. I went off with my bill.


Bill cost us Rs 390. It was quite expensive If anyone asks me, I am expecting good quality.

So, here it! We got the Chicken lazeez and lachha parantha at our table.

Well, here is the look.



I must state, Anand seems very unhappy after looking at his preferred chicken. Plus the quality is limited and curry is not so awesome, the chicken pieces are little in number. The lachha parantha was not so great. I am NOT satisfied.


One recommendation to the kabab xpress is that the outlet is performing surpassing, and the ambiance is also high-grade. I fancied if they can offer us good serving plates, apart from old fashion paper plates. They can customize the serving equipment that can add attractiveness to the outlet that compliments Express!  The rates are high and quality is law so one request will be to do the vice a versa.


One more thing to append here is that I don’t prefer the arrangement also. It was quite hard.



So, for the chicken lazeez, we will give ⅖ ( Average for Cheshta & Anand)



For more update, Please visit Cheshta & Anand


Liti Chokha- Bihar's signature Evening Dish


Picture Credit- Anand Sharma
Content credit- Cheshta Anand Sharma


We all are foodies, whether we affirm it or not.  Delhi is swelled with multi-state cuisine and open in multi-level of endeavoring from street food to the 5-star ambiance. Delhi possesses it all! Being from Delhi, I am gravid food lover that can extol any festival from Diwali to holi, to Christmas to Gurupurav to Eid, to chhat, if it is correlated to gifts, food, family gathering, and most importantly, Off at office (Wink).

So, In this blog- FoodFotosnHum, I aspire to acknowledge http://delimoja.com/ that proffer us an opportunity to traverse Delhi and get the soundest reviews for the foodies! So, one such meal that we are exploring today is - Liti Chokha! Yes, I am certain most of you haven't tasted this dish yet, and that is the foremost aim to inaugurate this blog with Liti Chokha.

Celebrated for its pleasant flavor, Litti Chokha is a Bihari specialty where the Little is made of whole wheat flour, packed with sattu (powder made out of black chana), herbs and seasonings and baked over coal or cow dung cakes and then eventually sprinkled with desi ghee. Litti Chokha is a wholesome and healthy combination because it does not have too much cooking oil added to it.

Just google it, and Stop Making Faces ( firmly saying)! 

Trust Me- It is Delicious!

If You google for Liti chokha, you can get this.



Name
Liti Chikha
Real Name
Ravinder shah
Meal available
Ghee Liti Chokha, and Butter Liti Chokha
Veg/Non-Veg
Veg
Costing
Rs 30 Per plate- Ghee liti Chokha
Rs 20 Per Plate- Butter Liti Chokha
Address
In front of City Centre, Rohini, Near to Rohini West Metro Station
Taste
⅘, I love the liti, and Chokha was so so



How delicious it looks na?



It is crispy from outside and very soft from inside. It is best to accompanied with green chilies and mint chatani.


History says Litti Chokha was eaten by peasants and farmers in Bihar



Litti is a dough ball made up of whole wheat flour and padded with Sattu mixed with herbs and flavorings and then cooked over coal


Meet he is the guy that cooks yummy Liti chokha in Rohini, Delhi at such pocket-friendly rates.  His name is Ravinder shah.


This liti chokha vendor sits in front of City center Rohini and offers two variants-

  1. Ghee Liti- Rs 30
  2. Butter Liti- Rs 20


So, what are you waiting for??? If you are nearby and have food craving and struggling with money, then trust this blog, and try liti chokha and thank me later !!!

For more delicacies, Keep updated to FoodFotosnHum  with Anand and Cheshta !

Sunday, December 9, 2018

Aloo Matar- Husband Special


Happy Winters readers!

Picture Credit- Anand Sharma
Content Credit- Its Me ! Cheshta Anand Sharma

Decembers have knock our doors along with laziness and lots of food craving. Am I right?
So, Today is Sunday, and i have NO mood to cook something for me but certainly craving for good food.

Tadaaa!!!

Anand enters my kitchen- " Today I will Cook"!

I am super Happy..

So guys, in this blog I will be sharing recipe for Aloo Matar!





Ingredients Needed-


  • Non Stick Pan
  • Desi Ghee 
  • Butter
  • Jeera
  • Tej pata
  • Onions- 2 finely chopped
  • Tomatoes- 2 
  • Potatoes- 2
  • Peas- washed
  • Red Chillies
  • Green Chillies
  • Salt- To Taste
  • Garam Masala
  • Sabzi Masala- Catch
  • Garlic paste
  • Ginger Paste



Method of Cooking-


  • Heat the pan
  • Add Desi Ghee 1 spoon
  • Add 1 spoon of jeera
  • Add 2 tej pata
  • Add Onions, salt, and green chillies
  • cook for 5 mins
  • Now, Add Ginger garlic paste
  • Cook Till it turn red
  • Add Tomatoes, and put the lid on
  • Cook until it soften.
  • Add Peas and cook.
  • Add salt, red chillies, haldi, garam masala, butter, and garam/ Sabji Masala
  • Cook for 10 minutes in sim flame


Serve with Methi ka Paratha.



 It looks yummy, and lip Smacking!

Isnt'it?




My Sunday breakfast was perfect!



I loved it!

For more blogs related to Food, Fotos and Hum, keep updated!

Wednesday, December 5, 2018

Lets Taste Some Food Around




Hello Food Lovers! This is Cheshta & Anand all here for you guys bringing amazing FOTOS, REVIEWS, and RECIPES of food in and around Delhi/ NCR.

All the food lovers are welcome to join us as authors at cheshta.arora10@gmail.com

We hope you will appreciate and love our new blog- Cheshta&Anand-FOODFOTOSnHUM

Keep Updated, and Ready to Explore hidden food magic in the Delhi corners <3

We will be listing-
  • Food venues
  • Food items
  • Food reviews
  • Food Rates
  • Food Pictures
  • And Food Contest for all our readers!

Super Exciting!!!